juice

出处：按学科分类—语言、文字 轻工业出版社《英汉制糖工业词汇》第50页（1155字）

1．汁 2．糖汁

absolute juice 绝对汁

burned juice(=over carbona ted juice) 过饱充汁

carbonated juice (碳酸)饱充汁

circulating juice 回流汁；循环汁

clarified circulating juice (=subsider circulating juice) 澄清汁；沉清汁

diffusion circulating juice 浸出汁

dilute circulating juice 稀汁

first expressed circulating juice 初压汁

last expressed circulating juice 末辗汁

last mill circulating juice 末辗汁

liming circulating juice 加灰汁

middle circulating juice 中间汁

mixed circulating juice 混合汁

normal circulating juice 原汁

primary circulating juice 原汁

raw circulating juice 粗汁；渗出汁

residual circulating juice 残余汁

sulfitated circulating juice 硫熏汁

thin circulating juice 稀汁

undiluted circulating juice 未稀释汁